The Art of Eating and Drinking with Sake
Located on the second floor of a heritage shophouse along Telok Ayer Street, Kabuke is a sake restaurant that sets the stage for the showcase of sake and contemporary Japanese cuisine.
The seasonal umami-packed menu features signature wagyu dishes as well as quality seafood and exquisite bites that pair excellently with sake.
Kabuke boasts sake from prefectures all across Japan and especially small breweries. Experts and sake amateurs alike can seek advice from the service crew equipped with essential sake knowledge to shed light on sensible pairings that is key in tipping the scale and allowing flavours from the meal and drinks to be savoured as a whole.
For islandwide delivery and takeaway
Hold your company event, gathering or dinner at our new cosy third floor of a traditional shophouse in the heart of the CBD.
Modern Japanese decor, cuisine and sake are available, making it a convivial space to experience the art of eating and drinking sake.
200A Telok Ayer Street (Level 2)
For Partnerships, Collaborations, Joint Projects or Career Opportunities, email us here
MON - FRI
12.00 - 14.30 18.00 - 23.00
SAT, SUN & PH
18.00 - 23.00
For Sunday brunch, visit www.tanoke.sg
TANOKE is an intimate space to share the joy of food and sake at 7 Purvis Street. In addition to the familiar sake pairing service that Kabuke is known for, TANOKE also features a year-long offering of seasonal truffle dishes and Shichirin Binchotan grilled delicacies.