BORN Yume wa Masayume DREAMS COME TRUE Junmai Daiginjo
This sake hails from Fukui Prefecture in Japan and is the epitome of luxury and indulgence this Chinese New Year.
Made from Grade A Hyogo Yamada Nishiki rice that with a 35% polishing ratio and aged for five years below freezing point, this sake has a sinfully silky mouthfeel that keeps its deep aroma and massive flavour partially subdued.
The bottle was designed to resemble a golden trophy in size and weight, signifying achievement and success. This indeed is the perfect gift and drink for a celebration.